#Peppermint patties full
#Peppermint patties pro
#Peppermint patties free

To ensure recipe success, please read FAQ and notes below before making this recipe. I like to add them because they make your homemade peppermint patties look prettier, they add a little crunch, and they also add a tiny more mint flavour. When dipping the frozen patties, if you're sprinkling crushed candy canes on top, you'll need to move quickly because the chocolate will firm up quite fast and the candy won't stick.Īdding crushed candy cane is totally optional.

#Peppermint patties pro

A little coconut oil is added to the chocolate to thin it a bit to make dipping easier.ĭipping can be done with dipping tools (if you're a candy making pro and have some!) or with two forks. This can be done in the microwave or by using the double boiler method. The next step is to melt the chocolate you'll be dipping the mint patties into. The perfect texture will allow you to scoop and form into patties that aren't runny and don't fall apart.Īfter making the patties, they need to be placed in the freezer so they freeze solid to make the dipping step easy. You cannot add the milk all at once, you need to do it gradually so you end up with a firm ball that holds together, isn't too dry, and isn't too wet. That important step is the addition of the milk to the powdered sugar. This is a very easy recipe to make, as long as you follow the instructions as they are written, because there is one very important step you need to pay close attention to when making.

#Peppermint patties full

(Note: I’ve outlined the step-by-step here, but find the full recipe and directions at the end of this post.)

So let's look at the peppermint patty ingredients in my recipe:Īll you need is powdered sugar, semi-sweet chocolate chips, milk of choice, coconut oil, peppermint extract, and an optional candy cane to crush and sprinkle on top of your vegan peppermint patties. This recipe and those patties are both cool, refreshing, chocolaty, and minty, but are York Peppermint Patties vegan? It may also remind you of a favourite store bought treat, York Peppermint Patties. This no-bake, 5-ingredient recipe is uncomplicated and it's: There are many different variations of this recipe, most contain condensed milk and others call for shredded coconut. When I give them, I'm always asked for the recipe, so I'm sharing it here, so everyone can see how easy they are to make and if they want to make them, they can.and not just during the holidays, but year-round! They're my Christmas peppermint patties 🙂 This is a treat I've been making and giving as holiday gifts for a while. Now, let's discuss these vegan peppermint patties, shall we? Decadent Vegan Peppermint Hot Chocolate.

#Peppermint patties free

Vegan Gluten Free Chocolate Mint Doughnuts.Here are some of my other chocolate + mint recipes, in case you love this flavour combo as much as I do! It wasn't intentional, things just kind of happened that way, but I'm more than happy to continue this tradition because I love chocolate and mint together. It has become a tradition to share a chocolate mint recipe on each blog anniversary. Some parts more than others (ha!), but the important thing is that I love doing what I do here because I get to share recipes like this: This site is still up and running because I love sharing recipes and the whole process behind it.

This website turns four tomorrow, December 1st! FOUR! These easy-to-make, 5-ingredient treats are a great idea for holiday gift-giving or special treats! Cool, creamy, melt-in-your-mouth vegan peppermint patties coated with rich dark chocolate.